Vinosia Neromora



100% Aglianico


Campania, Italy


Vinosia Neromora

Deep dark fruits, round tannins, hints of toasted oak with substantial cherry and herbal finish that is smooth and velvety. Great with aged cheeses, grilled stuffed peppers, veal and pork meats, and pasta with tomato sauce.


2016 - 91 pts

Ample, serious fruit here with lots of vanilla-tinged new wood, yet it should all come together with age. Full-bodied, round and chewy. Serious depth of fruit.

James Suckling, 2019